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Tal-Kapuċċin il-Ħarruba

200cl  Alc. 21%

Our distinctive Carob liqueur is made from the fruit pods of the Maltese indigenous carob tree, which are macerated to form a syrupy liquid and fermented to bring out the sweet caramelization of the carob. It is crafted in small batches – a Maltese artisan product.

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